New Orleans Organic Food Company Beyond The Equator Announces The Launch of Their New Peanut Butter Substitute Single-Serve Packs

New Orleans, Louisiana – Beyond The Equator, a leading provider of high-quality organic food and ingredients, is delighted to announce the launch of their new 5 Seed Butter Packets. The handy packs provide the same great taste and nutrition that Beyond The Equator foods are renowned for and are the perfect solution for lunchboxes, a snack at the office, or even after a workout.

The peanut butter substitute is one of the most popular products in the company’s range, and with the launch of these new packs, Beyond the Equator is one step closer to their goal of enabling their customers to choose the healthy option wherever they are.

“Beyond the Equator was founded on the concept of bringing the finest quality healthy foods to our customers from across the globe,” said Kevin Bratcher of Beyond the Equator. We know from personal experience the many benefits of our products and ingredients, but we also knew that the large jars of our 5 Seed Butter and Nutella substitute products were not convenient for people on the go. That was where the idea of the new single-serve packs came from, and we are now delighted to add them to our product line. Many of our customers have already commented about how much they like the new concept, and we are confident that they will quickly become one of our best selling products.”

Beyond The Equator is a locally owned and operated company based in New Orleans, Louisiana. The founder of the company Carl, partnered with a talented group of Bolivian farmers to build and grow a farming and exporting company focused primarily on superfoods. However, after ten years, the company evolved into a nutrient-inspired product development venture focused on incorporating these wonderful superfoods into everyday products.

One of the healthiest seeds in the world, chia, became the focus of this research and development.

The owners of the company saw the amazing benefits of chia firsthand but were frustrated at the lack of food makers using chia. Their goal was to make products that have superior nutritional value and also taste great. Since then, they have expanded their focus from just chia to a number of underutilized, nutrient-dense seeds like flax, sunflower, and pumpkin. As they develop healthier versions of everyday products, they strive to keep in mind the growing concerns for food allergies and produce products that are as accessible and safe to consume as possible. Beyond the Equator launched in 2017 with 5 Seed Butter as their flagship product. As they grow, they will continue to innovate and offer the healthiest products possible without sacrificing on taste. For more information about the company and the services they provide, visit their website at www.beyondtheequator.com